Guacamole is a perfect dip that pairs well with so many different things. It tastes delicious and it has a variety of health benefits as well. There are many other dips out there that aren’t quite as simple or wholesome as guacamole.
There’s nothing like good guacamole, so it’s no surprise that this dip has quickly become the go-to appetizer for millennials. It goes perfectly with tortilla chips and is a great way to serve up a dish that takes less than 10 minutes to make. Guacamole is also one of those dishes that you can make ahead of time, which means you don’t have to worry about last-minute planning. You can just grab it from the fridge and get cooking! Nom nom nom.
Gone are the days when guacamole was served solely on chips. It’s time to give a wide variety of dishes a try and see what you like best. If you love avocados, then you can make a guacamole salad or even use it as an ingredient in your favourite potato dish! The possibilities are endless. As for serving options, baked potatoes are a great option for serving up this green goodness. Just smear some guacamole on top of your potato before baking, and voilà! You have some delicious tacos waiting for you later on in the day!
If you are a vegan or just want to eat a healthier diet, guacamole can easily be made vegan. Of course, this means you have to swap out the sour cream for something else. You could use tofu whipped cream or cashew cream. The great thing about guacamole is that you can make it savoury or sweet with the same recipe and ingredients!
In addition to being versatile, one of the other reasons we love guacamole is that it can be made in so many different flavours. There are guacamoles out there with cilantro, jalapeno, cumin, lime juice and more. You won’t get bored of this dip anytime soon!